About This Course

Key Details

Prerequisites

  • Interest in hospitality operations, business strategy, or tourism

  • Good communication and leadership qualities

  • Ability to work in diverse cultural environments

Syllabus Overview

  • Advanced Hotel Operations Management

  • Strategic Hospitality Marketing

  • Human Resource Management in Hospitality

  • Hospitality Financial Management

  • Global Tourism and Travel Management

  • Customer Relationship & Experience Management

  • Food & Beverage Cost Control and Management

  • Research Methodology in Hospitality

  • Hospitality Law and Ethics

  • Event & Facilities Management

  • Dissertation / Industry Project / Internship

Learning Outcomes

Upon completion, students will be able to:

  • Manage and lead teams in hospitality and tourism organizations

  • Apply business strategies to improve hotel performance

  • Innovate in service design, guest experience, and operations

  • Start or scale hospitality ventures

  • Build careers in hotels, resorts, airlines, cruises, or event firms

Admission Requirements

  • Bachelor’s degree in Hotel Management or related field

  • Minimum 50% aggregate marks (as per university guidelines)

  • Interview or entrance test (if applicable)

Course Illustration

Duration: 6 weeks

Lectures: 24

Level: Beginner

Language: English

B-56, Third Floor, & Sector-02, Noida
Uttar Pradesh-201301

//